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Kartha Masala (Dry roast Masala powder)

Pandhi curry is incomplete without kartha masala. Not only for pork..u can even use it to prepare chicken fry….potato fry….mango curry etc.


  • Coriander seeds -2 tablespoon
  • Cinnamon -1 inch
  • Cloves -6
  • Peppercorns -2tbsp
  • Cumin seeds -1/12 tbsp
  • Mustard seeds -1tsp
  • Methi – 1 small tsp
  • Curry leaves (optional but recommended) – 10


Dry roast all the ingredients separately and grind them to make a powder.